BC's New Curriculum:
Applied Design, Skills, and Technologies
Food and Nutrition Grades 6-12
Food and Nutrition Grades 6-12
food_technology_grades_6_to_9.pdf | |
File Size: | 1600 kb |
File Type: |
Why Foods and Nutrition
adst10_food_studies_elaborations.pdf | |
File Size: | 144 kb |
File Type: |
adst11_food_studies.pdf | |
File Size: | 116 kb |
File Type: |
My plate Canada! |
YOU WILL FIND THE INFORMATION IN YOUR GAFE ACCOUNT
- Goal 1: Demonstrate technical and applied skills.
- Goal 3: Demonstrate understanding of citizenship and sustainability.
- Goal 4: Demonstrate understanding of relationships and influences around food choices.
- Goal 5: Demonstrate understanding of career development and the skills required.
Food-Safe
Food Education
My Plate Canada
THERE WILL BE MORE INFORMATION IN YOUR GAFE ACCOUNT